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Enervit for Cattle: How Probiotics and Enzymes Improve Feed Digestibility and Milk Yield
How to Increase Milk Yield and Fat Content: An Overview of the Enervit Energy Supplement
Enervit is an innovative next-generation probiotic complex that corrects energy-metabolic processes in cattle and small ruminants.
It contains pectins, microbiological and plant-based protein, easily digestible carbohydrates, live spore-forming microorganisms of the genus Bacillus and lactic acid organisms, their metabolic products (enzymes, organic acids, amino acids, vitamins), and medicinal herbs (Echinacea purpurea herb, milk thistle fruit), as well as pectins.
A common biological property of Bacillus genus microorganisms is their antagonistic activity against opportunistic gastrointestinal microflora in animals, as well as the production of enzymes and other biologically active substances that improve digestion and increase feed digestibility and absorption.
Medicinal herbs combined with the synbiotic component provide powerful detoxifying, antibacterial, and hepatoprotective effects.
Enervit is produced by microbiological synthesis with the addition of probiotic cultures and supplements designed to activate rumen microorganisms.
Due to its content of easily digestible carbohydrates, Enervit actively influences rumen microorganisms, stimulating fiber digestion and promoting better nitrogen utilization and absorption of ammonia formed in the rumen.
The presence of accessible proteins in the formulation significantly improves carbohydrate and protein metabolism as well as active microbial protein synthesis.
Enervit is designed for:
- correction of GI tract biocenosis;
- improvement of carbohydrate and protein metabolism;
- enhanced absorption of dietary nutrients;
- stimulation of growth and development;
- increased herd survival rates;
- activation of the immune and digestive systems.
Adding the Enervit energy feed supplement to the animal diet will allow you to:
- increase milk yield in lactating animals;
- boost immunity, thereby reducing veterinary drug costs;
- correct biocenosis and normalize GI tract motility;
- stimulate energy and metabolic processes;
- improve milk quality (stabilization of protein and fat content);
- obtain environmentally clean products.